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Stuffed Flank Steak



For this recipe, you will need:


  • 2-2 1/2 lbs of flank steak
  • Provolone cheese (I used 9 slices, but you will need enough to cover the entire steak)
  • 3 tbsp olive oil
  • 1 tsp basil
  • 1 tsp rubbed sage
  • 2 tbsp parsley
  • 1/2 tbsp garlic, minced
  • 1/8 tsp pepper
  • 1/4 tsp salt
  • toothpicks
  • butchers string

For full instructions you can go to : https://www.instructables.com

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