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SLOW COOKER SKINNY CHICKEN ENCHILADAS RECIPE


Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 (16 oz) jar salsa
  • 1 packet reduced-sodium taco seasoning
  • 1/2 teaspoon garlic powder
  • salt and pepper to taste
  • 8 whole wheat tortillas
  • 1 (10 oz) can red enchilada sauce
  • 1 cup reduced-fat cheddar cheese, shredded


For full instructions you can go to : https://tone-and-tighten.com

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